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Nutrition Facts

Game meat, antelope, cooked, roasted, 1 piece, cooked (yield from 1 lb raw meat, boneless)

Protein (g)

100.13

Total lipid (fat) (g)

9.08

Carbohydrate, by difference (g)

0

Energy (kcal)

510

Fiber, total dietary (g)

0

Calcium, Ca (mg)

13.6

Iron, Fe (mg)

14.28

Magnesium, Mg (mg)

95.2

Phosphorus, P (mg)

714

Potassium, K (mg)

1264.8

Sodium, Na (mg)

183.6

Zinc, Zn (mg)

5.71

Copper, Cu (mg)

0.72

Manganese, Mn (mg)

0.07

Selenium, Se (mcg)

43.86

Vitamin A, IU (IU)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.88

Riboflavin (mg)

2.48

Folate, total (mcg)

30.6

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

30.6

Cholesterol (mg)

428.4

Fatty acids, total saturated (g)

3.3

Fatty acids, total monounsaturated (g)

2.14

Fatty acids, total polyunsaturated (g)

1.97