McLaren Port Huron – a leader in healing, your partner in health.

Nutrition Facts

Bacon, meatless, 1 oz cooked, yield

Protein (g)

1.71

Total lipid (fat) (g)

4.72

Carbohydrate, by difference (g)

1.01

Energy (kcal)

49.6

Sugars, total (g)

0

Fiber, total dietary (g)

0.42

Calcium, Ca (mg)

3.68

Iron, Fe (mg)

0.39

Magnesium, Mg (mg)

3.04

Phosphorus, P (mg)

11.2

Potassium, K (mg)

27.2

Sodium, Na (mg)

234.4

Zinc, Zn (mg)

0.07

Copper, Cu (mg)

0.02

Manganese, Mn (mg)

0.03

Selenium, Se (mcg)

1.18

Vitamin A, IU (IU)

14.08

Retinol (mcg)

0

Carotene, beta (mcg)

8.48

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

1.1

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.7

Riboflavin (mg)

0.08

Niacin (mg)

1.21

Pantothenic acid (mg)

0.02

Vitamin B-6 (mg)

0.08

Folate, total (mcg)

6.72

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

6.72

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.74

Fatty acids, total monounsaturated (g)

1.14

Fatty acids, total polyunsaturated (g)

2.47