McLaren Port Huron – a leader in healing, your partner in health.

Diabetes

Prev  <  1 2 3 >  Next
  1. A Fruity Way to End the Meal

    Naval oranges, ripe strawberries, and sliced bananas are served with a yogurt-ginger sauce.

  2. Amish Potatoes with Lima Beans

    Cubed potatoes are sautéed with onions and lima beans and seasoned with parsley and paprika.

  3. April Fool

    A quick English dessert of cooked berries layered with whipped cream.

  4. Barley Pilaf

    This is a lovely side dish for chicken or fish.

  5. Blue-Green Canapés

    Healthy appetizers for you and your guests.

  6. Broccoli and Walnut Salad

    This nutty salad is chock full of vegetables and complementary flavors.

  7. Broiled Trout with Almonds

    Farmers across the country raise this sweet, slightly nutty-tasting fish.

  8. Brussels Sprouts with Mushroom Sauce

    A perfect dressing for a perfect party vegetable.

  9. Cantaloupe Soup

    This is a picture-pretty first course for a summer meal. Make in advance and serve chilled.

  10. Carrot-Oatmeal Muffins

    These muffins are perfect for breakfast or a snack. They get their crunch from chopped walnuts.

  11. Cream of Broccoli Soup

    A flavorful soup that's a snap to prepare.

  12. Crunchy Chicken Salad

    The perfect solution for that leftover chicken!

  13. Do-It-Yourself Trail Mix

    Toss wheat cereal and cashews with raisins, dried blueberries, dried cranberries, or chopped dried apricots.

  14. Fresh Lemon Broccoli Pesto-Style Sauce

    Put all ingredients in blender and blend for about 20 seconds. If mixture is too thick, add a little more vegetable broth. Serve hot or cold.

  15. Fruity Nutty Spinach

    A salad that provides a host of health benefits.

Prev  <  1 2 3 >  Next